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Posts Tagged ‘labeling’

“Organic” is a term that is loosely used by many, but the actual definition, according to the USDA, can be found here.  I, for one, am very skeptical of farming practices when big companies are producing “organic” meats and vegetables.  Organic is not just about eliminating antibiotics and hormones.  True organic is allowing animals to eat what they are meant to eat, not “organic” corn meal.  True organic would be farming in such a way to sustain the earth.  “What’s Organic About Organic?” is a new film that may uncover some of the concerns that I, and others, have about organics.

The film has limited screenings, but hopefully, will be out in DVD format soon.  Below is the trailer:

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